5 SIMPLE TECHNIQUES FOR MUSHROOM GUMMIES UNIQUE

Earthy and savory, mushrooms are an exceptionally flexible ingredient. We like to rely on them in every thing from soups — like Mushroom-Chickpea Pozole — to baked eggs for breakfast or scrambled eggs for toast. Make one of the most of your beloved mushroom variety: We are frying dramatic hen-of-the-woods and enoki mushrooms, grilling chanterel